Punjab Grill is an Indian restaurant in Bangkok (Sukhumvit (Asok & Nana)); open Mon–Fri 18:00–00:00; Sat–Sun 12:00–15:00, 18:00–00:00.
North Indian frontier restaurant on Sukhumvit 13, known for clay-oven lamb and dishes from Kashmir and the north-west frontier. Punjab Grill serves North Indian frontier cooking on Soi Sukhumvit 13, with recipes drawn from Kashmir and the north-west frontier provinces. Signatures on the menu include a New Zealand lamb chop cooked in a clay oven, raw mango fish curry and Old Delhi-style chicken tikka. Cocktails, Saturday lunch, Sunday brunch and jazz night specials are also offered. The restaurant has been featured in the Michelin Guide from 2020 to 2026.
City
Bangkok
Country
TH
Currency
THB
Address
23/2-3 Soi Sukhumvit 13, Khwaeng Khlong Tan Nuea, Watthana, Krung Thep Maha Nakhon 10110, Thailand, Bangkok, TH